August 11, 2026 | Food Safety
Jen Shelgren | 3 min read
Every Foodborne Illness Outbreak Tells the Same Story
Just as the headlines around the recent Cyclospora outbreak began to fade, another food safety story took their place....
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August 4, 2026 | Compliance, Daily Tasks, Franchise Management
Jen Shelgren | 4 min read
Why “The Fridge Was Fine This Morning” Isn’t a Food Safety Plan
Manual temperature logs have long been the standard for documenting food safety in restaurants. And while these manual...
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May 14, 2026
Ladle Team | 3 min read
Ladle Launches TrackAssure, a Mobile Traceability Platform Built for Multi-Location Food Operators
TrackAssure by Ladle delivers lot-level traceability, automatic audit records, and recall readiness through a mobile...
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December 11, 2025 | Compliance, Franchise Management
Anthony Ward | 3 min read
Strengthening ComplianceMate by Ladle for Five Guys Food Safety Teams
When ComplianceMate joined the Ladle family, one thing was clear from day one. For Five Guys Burgers and Fries, nothing...
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June 7, 2025 | Franchise Management
Louis Abate | 3 min read
How LaRosa’s Pizzeria Raised the Bar on Operational Consistency with MeazureUp
A Field-Driven Approach to Multi-Unit Pizza Ops With over 60 locations across the Midwest, LaRosa’s Pizzeria has built...
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June 3, 2025 | Franchise Management
Louis Abate | 4 min read
How Papa Gino’s and D’Angelo Replaced Paper Checklists with Real-Time Operational Insights
For regional brands like Papa Gino’s and D’Angelo’s, operational consistency is critical but difficult to...
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